Sloik - dishes, which are most often used for salting various products (cabbage, cucumbers, mushrooms) or storage of sour cream, jam, honey, fat. The exposition of the museum features a Sloik with bulging sides and a wide low neck without handles. Inside and outside the dishes are covered with brown and green icing. In the upper part Sloik is decorated with an image of a flower. This dish was purchased by the owner at the fair in Disna (Vitebsk region) in the 1930-1940s.
